{"id":5380,"date":"2025-03-05T12:17:36","date_gmt":"2025-03-05T11:17:36","guid":{"rendered":"https:\/\/iicpraga.esteri.it\/lingua-e-cultura\/i-corsi-di-lingua\/specialni-kurzy\/litaliano-in-cucina\/"},"modified":"2026-03-27T14:07:52","modified_gmt":"2026-03-27T13:07:52","slug":"litaliano-in-cucina","status":"publish","type":"page","link":"https:\/\/iicpraga.esteri.it\/cs\/lingua-e-cultura\/i-corsi-di-lingua\/specialni-kurzy\/litaliano-in-cucina\/","title":{"rendered":"Ital\u0161tina v kuchyni"},"content":{"rendered":"

\"\"<\/p>\n

Ital\u0161tina v kuchyni – Workshop: \u010derstv\u00e9 t\u011bstoviny<\/strong><\/p>\n

Dal\u0161\u00ed setk\u00e1n\u00ed v r\u00e1mci cyklu kurz\u016f vina\u0159sk\u00e9 a gastronomick\u00e9 kultury \u201eItal\u0161tina v kuchyni\u201c \u2013 jedine\u010dn\u00fd z\u00e1\u017eitek, kter\u00fd spojuje studium italsk\u00e9ho jazyka s v\u00e1\u0161n\u00ed pro gastronomii.<\/p>\n

Na tomto setk\u00e1n\u00ed se pod veden\u00edm \u0161\u00e9fkucha\u0159e Danieleho\u00a0Rizza nau\u010d\u00edme p\u0159ipravovat ravioli s ricottou a \u0161pen\u00e1tem, kter\u00e9 pot\u00e9 spole\u010dn\u011b ochutn\u00e1me p\u0159i konverzaci v ital\u0161tin\u011b. \u010cek\u00e1 v\u00e1s spousta z\u00e1bavy a p\u0159ekvapen\u00ed, nenechte si tuto p\u0159\u00edle\u017eitost uj\u00edt!<\/p>\n

Workshop se bude konat 13. dubna v 18:00 v kuchyni institutu a potrv\u00e1 p\u0159ibli\u017en\u011b 3 hodiny.<\/p>\n

Po\u010det m\u00edst je omezen a je vy\u017eadov\u00e1na \u00farove\u0148 ital\u0161tiny A2.<\/p>\n

\u00da\u010dast je mo\u017en\u00e1 pouze po p\u0159edchoz\u00ed rezervaci na adrese\u00a0e.poggiali@esteri.it<\/a><\/p>\n

 <\/p>\n

13. dubna 2026, 18:00<\/strong><\/p>\n

U\u010debna\u00a0va\u0159en\u00ed\u00a0IKI<\/strong><\/p>\n

Za poplatek<\/strong><\/p>\n

 <\/p>\n

 <\/p>\n

\n

 <\/p>\n

\"\"<\/p>\n

Workshop je sou\u010d\u00e1st\u00ed cyklu kurz\u016f italsk\u00e9 gastronomick\u00e9 kultury \u201eL\u2019italiano in cucina\u201c (Ital\u0161tina v kuchyni), jedine\u010dn\u00e9ho z\u00e1\u017eitku, kter\u00fd kombinuje studium italsk\u00e9ho jazyka s v\u00e1\u0161n\u00ed pro gastronomii.<\/p>\n

Na tomto setk\u00e1n\u00ed budete m\u00edt p\u0159\u00edle\u017eitost nau\u010dit se p\u0159ipravovat t\u011bsto na pizzu s Frankie Galluccim, procvi\u010dit si ital\u0161tinu a ochutnat pizzu v dobr\u00e9 spole\u010dnosti. Na konci workshopu si budete moci odn\u00e9st dom\u016f sv\u016fj vlastn\u00ed kousek t\u011bsta.<\/p>\n

Workshop se bude konat 23. \u00fanora v 18:00 v kuchyni Institutu a bude trvat p\u0159ibli\u017en\u011b 3 hodiny.<\/p>\n

 <\/p>\n

Po\u010det m\u00edst je omezen a je vy\u017eadov\u00e1na znalost ital\u0161tiny na \u00farovni A2.<\/p>\n

\u00da\u010dast je mo\u017en\u00e1 pouze po p\u0159edchoz\u00ed rezervaci na adrese e.poggiali@esteri.it<\/a><\/p>\n

 <\/p>\n

23. \u00fanora 2026 v 18:00\u00a0<\/strong><\/p>\n

Kuchyn\u011b IKI<\/strong><\/p>\n

Za poplatek<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"Ital\u0161tina v kuchyni – Workshop: \u010derstv\u00e9 t\u011bstoviny Dal\u0161\u00ed setk\u00e1n\u00ed v r\u00e1mci cyklu kurz\u016f vina\u0159sk\u00e9 a gastronomick\u00e9 kultury \u201eItal\u0161tina v kuchyni\u201c \u2013 jedine\u010dn\u00fd z\u00e1\u017eitek, kter\u00fd spojuje studium italsk\u00e9ho jazyka s v\u00e1\u0161n\u00ed pro gastronomii. Na tomto setk\u00e1n\u00ed se pod veden\u00edm \u0161\u00e9fkucha\u0159e Danieleho\u00a0Rizza nau\u010d\u00edme p\u0159ipravovat ravioli s ricottou a \u0161pen\u00e1tem, kter\u00e9 pot\u00e9 spole\u010dn\u011b ochutn\u00e1me p\u0159i konverzaci v ital\u0161tin\u011b. […]","protected":false},"author":3,"featured_media":0,"parent":5336,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-5380","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/pages\/5380","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/comments?post=5380"}],"version-history":[{"count":6,"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/pages\/5380\/revisions"}],"predecessor-version":[{"id":9136,"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/pages\/5380\/revisions\/9136"}],"up":[{"embeddable":true,"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/pages\/5336"}],"wp:attachment":[{"href":"https:\/\/iicpraga.esteri.it\/cs\/wp-json\/wp\/v2\/media?parent=5380"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}